News
Microalgae production for more sustainable and nutritious diets
Updates from the Novel Protein for Food and Feed Flagship Project include the research team from ETH Zurich recently contributed to the Spirulina Industry Development International Conference.
Transforming lives: Supporting sustainable sanitation at South African schools
The RUNRES team reports on a successful innovation for improving sanitation systems in South Africa primary schools. The devised state-of-the-art system improves sanitation facilities and also offers the unique, eco-friendly advantage of providing nutrients for school agricultural activities.
The cost of climate-neutral aviation in the future
- Environmental sciences
- Research
- News
- Sustainability
Flight ticket prices could rise by 50 percent if aviation is made climate-neutral. This is an estimate from a new study by researchers at ETH Zurich. It is based in particular on the use of synthetic fuels.
Improving training programs for women farmers in central India
- World food system
- Research
A recent study examined how training programs for Indian women working in agriculture can be improved. ETH student Alicia Luther found that effective trainings should be held in a participative and demand-driven way. A participative methodology is key to include participants’ topics of interest, making the potential for adoption higher.
Interpreting traces of arsenic in rain
- Environmental sciences
- Research
- D-USYS
- News
- Sustainability
On the Pic du Midi in the Pyrenees, ETH Zurich researchers have analysed particulate matter, clouds and rainwater for traces of arsenic. Using newly developed measurement methods, they have elucidated the transport pathways of the environmental toxin in the atmosphere.
Daria Odermatt and Helena Ström receive SFIAR Award 2024
- D-USYS
- Institute of Agricultural Sciences
- World food system
Daria Odermatt and Helena Ström are the winners of this year's Swiss Forum for International Agricultural Research (SFIAR) award. Both Odermatt's and Ström's research offers promising pathways to healthier plants and increased yields for smallholder farmers in Africa.
Beyond the Price Tag: True Costs in the Food and Agricultural System
At a recent webinar, experts from various fields discussed the current state of true cost accounting, its challenges, and ongoing initiatives aimed at integrating this comprehensive approach into food systems. The event was hosted by the World Food System Center and the Swiss Society for Agricultural Economics and Sociology.
ETH Researchers join the World Food Forum
- World food system
- International
- Sustainability
A selected delegation of seven students and researchers represented ETH Zurich and co-organized a side event at World Food Forum, held at the FAO in Rome in October.
Climate change alone does not cause mass migration
- Sustainability
- News
- Forschung
- Zukunftsblog
- Environmental sciences
- D-MAVT
He set the tone for climate
- Environmental sciences
- Biodiversity
- News
- Sustainability
- Climate sciences
On 2 December, Andreas Fischlin will give his farewell lecture. Time for a profile of the systems ecologist who fought against climate change at the highest political level.