WFSC News
What is a food system?
The World Food System Center is launching the Food System Journey website, a platform allowing visitors to explore the challenges in our food system and discover innovative solutions from research at ETH Zurich through captivating graphics, videos, and stories.
World Food System Center Phase 3 Report
We are excited to share the report on our third phase of operations (2021-2024), which highlights our diverse research, education, and outreach activities focused on food system transformation.
Exploring Food Coalitions Beyond the Local Scale
Alumni Stories: Marta López Cifuentes shares how her Summer School experience sparked her interest in investigating alternative models of global food value chains, leading to the successful initiation of a project on trans-local food coalitions.
Advancing pest management: Drone-based eDNA monitoring for early detection
ETH researchers are developing a drone-based eDNA analysis approach for early detection of invasive species in viticulture. This interdisciplinary project aims to overcome limitations of traditional monitoring, demonstrating the potential of this approach for biomonitoring in initial field trials.
BMEL Delegation visits ETH
ETH Zurich hosted a delegation from the German Federal Ministry of Food and Agriculture (BMEL) for a dialogue on research and applications in agroecology and the social dimension of food systems transformation.